(*) Supplement applies for all meals plans
LUNCH CAREY
Selection available from 12:00 p.m. to 3:30 p.m.
WELCOME APPETIZER
Crudité (Vegan)
Seasonal fresh vegetables served with island passion fruit dipping auce.
(Soy, sesame)
STARTERS
Greek-style tropical salad (Vegan)
Grilled Sánchez shrimp, caramelized pineapple, feta cheese, black olives, balsamic vinaigrette, bell peppers, cucumber, and tomatoes from our gardens.
(Crustaceans, dairy) | Price: USD 26.00
Garden-Inspired crudo
Green melon, cucumber, wakame, avocado, countryside passion fruit emulsion, and chlorophyll oil.
(Soy) | Price: USD 18.00
Smoked Caesar Salad
Fresh lettuce, smoked black sesame Caesar dressing, toasted pumpkin and sunflower seeds, and herb chlorophyll pangrattato.
(Tree nuts, soy, gluten, sesame) | Price: USD 20.00
Sashimi selection (Vegan)
Choice of tuna, salmon, octopus, shrimp, or local catch.
(Fish, soy, crustaceans, mollusks) | Price: USD 22.00
Rock shrimp tempura
Camarón de Sánchez, nueces caramelizadas, salsa miso y aderezo de fruta de la pasión de la isla.
(Crustáceos, gluten, huevo, sésamo, soja, frutos con cáscara) | Price: USD 25.00
California Roll
Crab maki with sweet soy reduction, cucumber, and avocado.
(Soy, crustaceans, fish, sesame) | Price: USD 24.00
Tuna poke bowl
Fresh tuna, sushi rice, edamame, cucumber, avocado, wakame seaweed, carrot, and teriyaki sauce.
(Soy, fish, sesame, gluten) | Price: USD 26.00
Peruvian Ceviche
Local catch, leche de tigre, candied sweet potato, cancha corn, avocado, and red onion.
(Fish) | Price: USD 30.00
Spicy tuna roll
Tuna maki with sriracha mayonnaise and avocado.
(Soy, fish, sesame, egg) | Price: USD 26.00
Crispy Sánchez shrimp roll *
Tempura Sánchez shrimp maki, cucumber, avocado, cream cheese, and sweet soy reduction.
(Soy, gluten, crustaceans, sesame, dairy) | Price: USD 26.00
Prices in USD | Taxes included
Please inform your server of any food allergies or dietary restrictions.
SOPAS
Selection available from 12:00 p.m. to 3:30 p.m.
Red Thai curry soup
Coconut milk, mildly spicy red curry, lemongrass, Thai basil, and Sánchez shrimp.
(Peanuts, soy, crustaceans) | Price: USD 22.00
Samaná Vichyssoise
Creamy leek and yucca soup harvested from the island garden, finished with crispy bacon and chives.
(Dairy) | Price: USD 20.00
Prices in USD | Taxes included
Please inform your server of any food allergies or dietary restrictions.
PASTA & RICE
Selection available from 12:00 p.m. to 3:30 p.m.
Scialatielli al frutti di mare
Fresh scialatielli pasta tossed in pomodoro sauce with basil, garlic, extra virgin olive oil, and seafood from the Bay of Samaná.
(Gluten, egg, dairy, crustaceans, mollusks) | Price: USD 28.00
Spaghetti pomodoro
Spaghetti with fresh tomato sauce, garlic, and basil, finished with extra virgin olive oil and Parmesan cheese.
(Gluten, dairy) | Price: USD 22.00
Fettuccine Alfredo
Creamy butter, cream, and Parmesan cheese sauce
(Gluten, egg, dairy) | Price: USD 24.00
Lasagna tradizionale *
Homemade fresh pasta layers filled with slow-cooked meat ragù, tomatoes, aromatic herbs from our garden, béchamel sauce, and a blend of mozzarella, Parmesan, and ricotta cheeses.
(Gluten, egg, dairy) | Price: USD 30.00
Spaghetti plant-based bolognese (Vegan)
Spaghetti served with a plant-based bolognese made from tomatoes, red wine, and fresh basil.
(Gluten) | Price: USD 28.00
Paella mixta
Traditional rice dish with wood-fired chicken and seafood from he Bay of Samaná.
(Crustaceans, mollusks) | Price: USD 28.00
Prices in USD | Taxes included
Please inform your server of any food allergies or dietary restrictions.
MAIN COURSE
Bocachica
Local whole fish, Dominican-style, served with crispy tostones.
(Fish, gluten) | Price: USD 40.00
Slow-cooked Galician-style octopus
Low-temperature octopus served over potato cream, extra virgin olive oil caviar, and cilantro crumble.
(Dairy, mollusks) | Price: USD 35.00
Pollo al ¨mattone¨
Charcoal-grilled deboned chicken, truffle mashed potatoes, and rosemary demi-glace.
(Dairy) | Price: USD 34.00
Churrasco tagliata
Grilled beef sliced and served with organic arugula from our garden, cherry tomatoes, Parmesan shavings, and balsamic reduction.
(Dairy) | Price: USD 45.00
Roasted eggplant with ajo blanco (Vegan)
Almond cream, crispy rice, smoked grapes, baba ganoush, and ajo blanco, served with pita bread.
(Tree nuts, gluten, sesame) | Price: USD 30.00
Cowboy steak *
Premium bone-in beef cut, grilled and finished with herb butter, served with roasted baby potatoes and seasonal vegetables.
(Dairy) | Price: USD 95.00
Grilled caribbean lobster *
Butterflied lobster tail grilled and finished with garliclemon butter, served with grilled asparagus and silky mashed potatoes.
(Crustaceans, dairy) | Price: USD 95.00
Prices in USD | Taxes included
Please inform your server of any food allergies or dietary restrictions.
PIZZAS
Truffled mushroom pizza (Vegan)
Island tomato sauce, fresh mushrooms, vegan ricotta, basil, and truffle oil.
(Gluten, tree nuts) | Price: USD 26.00
Diavola pizza
Mozzarella cheese, spicy salami, fresh chili, and tomato sauce.
(Gluten, dairy) | Price: USD 24.00
Margherita pizza
Mozzarella cheese, Samana-style fresh cheese, tomato sauce, and fresh basil leaves from our garden.
(Gluten, dairy) | Price: USD 24.00
Shrimp pizza *
Sánchez shrimp, garlic butter, mozzarella cheese, and tomato sauce.
(Crustaceans, dairy, gluten) | Price: USD 28.00
Prices in USD | Taxes included
Please inform your server of any food allergies or dietary restrictions.
ALL-DAY DINNING
Available from 11:30 a.m. to 6:30 p.m.
Shredded beef nachos
Corn tortilla chips topped with braised beef, beans, fresh jalapeños, pico de gallo, melted cheese, sour cream, and guacamole.
(Dairy) | Price: USD 14.00
Club sandwich
Homemade brioche loaf bread filled with roasted chicken, bacon, lettuce, tomato, and house mayonnaise, served with French fries.
(Gluten, dairy, egg) | Price: USD 20.00
BLT
Crispy bacon, lettuce, and tomato on toasted bread with house mayonnaise, served with French fries.
(Gluten, dairy, egg) | Price: USD 18.00
Wagyu burger (230 g) *
Homemade brioche bun, Pepper Jack cheese, bacon, caramelized onions, tomato, lettuce, dijonnaise, and chipotle mayonnaise, served with French fries.
(Gluten, dairy, egg, mustard) | Price: USD 32.00
Slider burger
Grilled Angus beef sliders with American cheddar cheese, pickles, onions, ketchup, and house sauce, served with French fries.
(Gluten, dairy, egg, mustard) | Price: USD 25.00
Beyond burger on ciabatta (Vegan)
Plant-based burger, vegan cheese, lettuce, tomato, caramelized onions, and passion fruit lactonnaise, served with French fries.
(Gluten, soy, tree nuts) | Price: USD 25.00
Prices in USD | Taxes included
Please inform your server of any food allergies or dietary restrictions.
DESSERT
Tropical melon (Vegan)
Champagne-infused melon, passion fruit reduction, creamy squash cheese, coconut, and light melon foam.
(Price: USD 10.00)
Crème brûlée (Vegan)
Orange, coconut, caramelized pineapple, and rosemary.
(Dairy, egg) | Price: USD 8.00
Matilda chocolate cake
Rich and moist chocolate cake, layered and coated with generous chocolate ganache.
(Dairy, gluten, egg) | Price: USD 12.00
Passion fruit cheesecake
Ultra-creamy center with passion fruit, lightly toasted exterior, served with a delicate vanilla foam.
(Dairy, gluten, egg) | Price: USD 10.00
Ice cream selection
Assortment of house-made ice creams served with whipped cream and your choice of strawberry or chocolate sauce.